RAYAKORN NOKKAEW; VITTAYA PUNSUVON; TETSUYA INAGAKI; SATORU TSUCHIKAWA. DETERMINATION OF CAROTENOIDS AND DOBI CONTENT IN CRUDE PALM OIL BY SPECTROSCOPY TECHNIQUES: COMPARISON OF RAMAN AND FT-NIR SPECTROSCOPY. GEOMATE Journal, [S. l.], v. 16, n. 55, p. 92–98, 2019. Disponível em: https://geomatejournal.com/geomate/article/view/2485. Acesso em: 25 apr. 2024.