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“ INVESTIGATION OF CATHEPSIN B (CTSB) and CATHEPSIN L (CTSL) POLYMORPHISM FOR CARCASS AND MEAT QUALITY IN SWINE”, INTERNATIONAL JOURNAL OF GEOMATE, vol. 17, no. 62, pp. 153–157, Oct. 2019, Accessed: Jun. 18, 2026. [Online]. Available: https://geomatejournal.com/geomate/article/view/679